
Rounding up the flock…
Rounding up the flock…
Pull up a chair — the kettle’s on.
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Lavender and oats, made in small batches with milk from our own goats.
We saponify our soaps slow and cold — no boiling, no shortcut — then pour each bar into a wooden mold and let it cure on a rack in the dry barn for six weeks. The bars firm up, the lather mellows, and what comes out is gentler on skin than soaps that move faster from pot to package.
The lavender is dried from our herb garden — same plants the bees work in July — and the oats are stone-rolled in the kitchen and stirred in for a soft scrub. No fragrance oils, no synthetic colorants, no foaming additives. The smell is what lavender actually smells like, faint and grassy, not the stuff that comes in spa gift baskets.
Each bar lasts a couple of months in a wet shower if you let it dry between uses (a wood or wire dish helps). Mild enough for kids, dry winter hands, and faces that don't tolerate much.
Pickup only, at the farm or our stand in town. You choose which at checkout.
Weekends 9am to 8pm, or weekday evenings 5pm to 8pm
Pickup time arranged after your order
You’ll choose your pickup option at checkout.



